Honduran Coffee Husk Tea – 150 g

Discover a different side of coffee with this naturally flavorful Coffee Husk Tea, also known as cascara. Made from the carefully dried outer husks of Honduran coffee cherries, it produces a light, aromatic infusion with gentle notes of dried fruit, honey and subtle citrus.

Enjoy it hot for a comforting cup or serve it chilled over ice for a refreshing tropical drink. Naturally caffeinated and beautifully packaged, it also makes an authentic Honduran gift or souvenir.

Net Weight: 150 g
Origin: Honduras
Ingredients: 100% dried coffee cherry husks

Brewing Instructions: Add 1–2 tablespoons to one cup of hot water. Steep for 5–7 minutes, strain, and enjoy. Sweeten to taste if desired.